Product Name | Old Fossil Pu-erh Tea Nuggets Ancient Tree Yunnan Pu'er Tea Cooked Ripe Glutinous Rice Flavor |
Item NO. | 253368773532 |
Weight | 0.35 kg = 0.7716 lb = 12.3459 oz |
Category | PUER TEA > Puer Ripe |
Tag | Old Fossil Pu-erh Tea Nuggets Ancient Tree Yunnan Pu'er Tea 2002 |
Creation Time | 2019-06-11 |
Type: Pu-erh Tea Packaging: Bag Origin: China Description: Ripe puer nuggets was made in Menghai County by the original ancient recipe.
In appearance: medium-sized dark brown lumps of agglomerated leaves. The fragrance is restrained, mature, with nutty hints. The infusion is transparent with dark reddish-chestnut hue. The bouquet of ready-made tea is mature, nutty, with notes of wood resins, autumn leaves, pastry and spices. The fragrance is mature and deep, calming. The taste is refined and sappy, velvety, a bit sweetish, with light fruity sourness, spicy nuances and lingering finish – reveals gradually, changing during tea drinking. This ripe puer from Menghai is a great choice for recovery and emotional reboot in the second half of the day. The effect is warming, moderately tonic. Brewing Guide: Brew tea with hot water (95-100°C) in a gaiwan or a teapot made of porous clay. The proportion is 6-8 g per 100 ml. The first infusion should last for 20 seconds. After that do short steeps (just for 5-10 seconds), increasing steeping time for each subsequent step, if necessary. You can steep the tea up to 20 times. It’s also well suited for brewing on an open fire.
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