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2002 Organic Yunnan GongTing Golden Buds Pu'er Puerh puer Tea Ripe Cake 357g

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2002 Organic Yunnan GongTing Golden Buds Pu'er Puerh puer Tea Ripe Cake 357g Item NO.: 253391952018

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Product Name 2002 Organic Yunnan GongTing Golden Buds Pu'er Puerh puer Tea Ripe Cake 357g
Item NO. 253391952018
Weight 0.4 kg = 0.8818 lb = 14.1096 oz
Category PUER TEA > Puer Ripe
Tag 2002 Organic Yunnan GongTing Golden Buds Pu'er Puerh puer Tea Ri
Creation Time 2019-06-11


[GRANDNESS] 2002 Organic Yunnan GongTing Golden Buds Pu'er Puerh puer Tea Ripe Cake 357g

Puer Category: Ripe Tea
Net Weight: 357g/ cake. The price is only for one cake.

Date:  Tea raw materials Aged 2002, product date: 2018 year.

Storage time: The longer the better

QS (China quality safety certificate): 5328 1401 0300
Packing: Vintage wrapping paper
List of ingredients: Yunnan big leaves arbor drying green maocha

Origin: Yunnan Xishuangbanna Menghai County


Pu-erh tea can be purchased as either raw/green (sheng) or ripened/cooked (shu), depending on processing method or aging. Sheng pu-erh can be roughly classified on the tea oxidation scale as a green tea, and the shou or aged-green variants as post-fermented tea.

Unlike other teas that should ideally be consumed shortly after production, pu-erh can be drunk immediately or aged for many years; pu-erh teas are often now classified by year and region of production much like wine vintages.

Pu’Er tea has been celebrated since the Tang Dynasty ( 618AD-906AD ) for its health benefits and curative powers in certain diseases. Modern medical science has recently shown that the health benefits of Pu’er tea may be more than just Chinese folklore. Since 1970 France, Japan and China have been conducting many scientific studies on Pu’Er tea which suggest that :

Keep drinking Pu'er Tea, a way to good health.

Improving digestion, burning the body fat

Enhance immune system

Reduce cholesterol in the blood stream.

Reduce high blood fat.

Help prevent intestinal infection, digestive problems and constipation.

Help to prevent the formation of cancer cells in the body due to its anti-oxidants.


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